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Number of items: 4.


Marongiu, Maria Laura and Gulinati, Alessandro and Cannas, Antonello (2009) Effect of dietary protein concentration on blood urea level and reproduction efficiency of the lactating rabbit doe. World Rabbit Science, Vol. 17 (4). ISSN 1257-5011. Article.


Marongiu, Maria Laura and Pinna, Walter and Moniello, Giuseppe and Attard, G. and Floris, Basilio Remo (2006) Rabbit meat production as affected by high temperatures: preliminary results. World Rabbit Science, Vol. 14 (sp), p. 27-28. ISSN 1257-5011. eISSN 1989-8886. Article.

Pinna, Walter and Marongiu, Maria Laura and Nizza, Antonino and Sedda, Patrizio and Piccolo, Giovanni and Moniello, Giuseppe (2006) Linear measurements of carcasses as a tool to improve the evaluation of the rabbit meat production. World Rabbit Science, Vol. 14 (sp), p. 69. ISSN 1257-5011. eISSN 1989-8886. Article.


Nizza, Antonino and Moniello, Giuseppe (2000) Meat quality and caecal content characteristics of rabbit according to dietary content and botanical origin of starch. World Rabbit Science, Vol. 8 (1), p. 3-9. ISSN 1257-5011. Article.

This list was generated on Mon Apr 19 10:45:01 2021 CEST.