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Scintu, Maria Francesca and Del Caro, Alessandra and Urgeghe, Pietro Paolo and Piga, Carlo and Di Salvo, Riccardo (2010) Sensory profile development for an Italian PDO ewe’s milk cheese at two different ripening times. Journal of Sensory Studies, Vol. 25 (4), p. 577-590. eISSN 1745-459X. Article.

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