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PParascandola, Palma and De Alteriis, Elisabetta and Farris, Giovanni Antonio and Budroni, Marilena and Scardi, Vincenzo (1992) Behaviour of grape must ferment Saccharomyces cerevisiae immobilized within insolubilized gelatin. Journal of Fermentation and Bioengineering, Vol. 74 (2), p. 123-125. ISSN 0922-338X. Article. |
