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Piga, Antonio <1965- > and Pinna, Ivo and Ozer, Kamer B. and Agabbio, Mario Carlo Salvatore and Aksoy, Uygun (2004) Hot air dehydration of figs (Ficus carica L.): drying kinetics and quality loss. International Journal of Food Science & Technology, Vol. 39 (7), p. 793-799. eISSN 1365-2621. Article.

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Sanguinetti, Anna Maria and Secchi, Nicola and Del Caro, Alessandra and Stara, Giuseppe and Roggio, Tonina and Piga, Antonio <1965- > (2009) Effectiveness of active and modified atmosphere packaging on shelf life extension of a cheese tart. International Journal of Food Science & Technology, Vol. 44 (6), p. 1192-1198. eISSN 1365-2621. Article.

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Versini, Giuseppe and Franco, Mario Andrea and Moser, Sergio and Manca, Gavina (2012) Characterisation of pear distillates from wild and cultivated varieties in Sardinia. International Journal of Food Science & Technology, Vol. 47 (12), p. 2519-2531. eISSN 1365-2621. Article.