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Jump to: 2010
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2010

Fadda, Costantino and Santos, Eva María and Piga, Antonio <1965- > and Collar, Concha (2010) Innovative traditional Italian durum wheat breads: influence of yeast and gluten on performance of sourdough Moddizzosu breads. Cereal Chemistry, Vol. 87 (3), p. 204-213. ISSN 0009-0352. Article.

This list was generated on Fri Apr 18 13:35:25 2014 CEST.