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Cabras, Paolo and Garau, Vincenzo Luigi and Angioni, Alberto and Farris, Giovanni Antonio and Budroni, Marilena and Spanedda, Lorenzo (1995) Interactions during fermentation between pesticides and oenological yeasts producing H2S and SO2. Applied Microbiology and Biotechnology, Vol. 43 (2), p. 370-373. eISSN 1432-0614. Article.

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