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Del Caro, Alessandra and Cacciotto, Adriana Fedela and Fenu, Paolo Antonio Maria and Piga, Antonio <1965- > (2010) Polyphenols, colour and antioxidant activity changes in four italian red wines during storage. Acta Alimentaria, Vol. 39 (2), p. 192-210. eISSN 1588-2535. Article.

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Piga, Antonio <1965- > and Mincione, Biagio and Runcio, Antonio and Pinna, Ivo and Agabbio, Mario Carlo Salvatore and Poiana, Marco (2005) Response to hot air drying of some olive cultivars of the south of Italy. Acta Alimentaria, Vol. 34 (4), p. 427-440. eISSN 1588-2535. Article.