titoli, abstracts, parole chiave >>>
Browse by Author
Up a level
Export as [feed] RSS 2.0 [feed] RSS 1.0 [feed] Atom
Number of items: 2.

Giaccio, Mario and Del Signore, Antonella and Di Giacomo, Franco and Sanna, Giovanna and Manca, Gavina (2004) Content of resveratrols as a function of red wine cultivar and of the year production (2000-2001-2002). Journal of Commodity Science, Technology and Quality, Vol. 43 (4), p. 191-209. ISSN 1971-4483. Article.

Franco, Mario Andrea and Coloru, Gavina Carmina and Manca, Gavina and Giaccio, Mario and Del Signore, Antonella (2001) Level of «cis-» and «trans-» resveratrol and their glucosides as a function of different cultivar of red wines. Journal of Commodity Science, Technology and Quality, Vol. 40 (4), p. 167-188. ISSN 1971-4483. Article.

This list was generated on Fri Nov 22 00:38:24 2019 CET.