Piga, Antonio <1965- > and Catzeddu, Pasquale and Roggio, Tonina and Scano, Efisio Antonio (2006) Texture evolution of "Amaretti" cookies during storage. In: Technological innovation and enhancement of marginal products: proceedings, 6-8 April 2005, Foggia, Italy. Foggia, Claudio Grenzi. p. 422-429. ISBN 88-8431-194-2. Conference or Workshop Item.
This list was generated on Mon Jul 6 23:41:33 2020 CEST.
![[it]](http://eprints.uniss.it/style/images/flag_italy.png){kind=small}
