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Correddu, Fabio and Nudda, Anna and Manca, Maria Grazia and Pulina, Giuseppe and Dalsgaard, Trine K. (2015) Light-induced lipid oxidation in sheep milk: effects of dietary grape seed and linseed, alone or in combination, on milk oxidative stability. Journal of Agricultural and Food Chemistry, Vol. 63 (15), p. 3980-3986. ISSN 0021-8561. Article.

This list was generated on Mon Mar 1 23:13:36 2021 CET.