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Franco, Mario Andrea and Versini, Giuseppe and Mattivi, Fulvio and Dalla Serra, Anita and Vacca, Vincenzo and Manca, Gavina (2002) Analytical characterisation of myrtle berries, partially processed products ans commercially available liqueurs. Journal of Commodity Science, Technology and Quality, Vol. 41 (3), p. 143-267. ISSN 1971-4483. Article.

This list was generated on Sat Jul 20 13:37:21 2019 CEST.