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D'Urso, Gilda and Maldini, Mariateresa and Pintore, Giorgio Antonio Mario and D'Aquino, Luigi and Montoro, Paola and Pizza, Cosimo (2016) Characterisation of Fragaria vesca fruit from Italy following a metabolomics approach through integrated mass spectrometry techniques. LWT - Food Science and Technology, Vol. 74 , p. 387-395. ISSN 0023-6438. Article.

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