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Ferretti, Raffaella and Mannazzu, Ilaria Maria and Cocolin, Luca and Comi, Giuseppe and Clementi, Francesca (2001) Twelve-hour PCR-based method for detection of Salmonella spp. in food. Applied and Environmental Microbiology, Vol. 67 (2), p. 977-978. eISSN 1098-5336. Article.

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