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Number of items: 8.

Spano, Nadia and Ciulu, Marco and Floris, Ignazio and Panzanelli, Angelo and Pilo, Maria Itria and Piu, Paola Costantina and Scanu, Roberta and Sanna, Gavino (2008) Chemical characterization of a traditional honey-based Sardinian product: Abbamele. Food Chemistry, Vol. 108 (1), p. 81-85. ISSN 0308-8146. Article.

Ciulu, Marco and Farre, Roberta and Floris, Ignazio and Nurchi, Valeria Marina and Panzanelli, Angelo and Pilo, Maria Itria and Spano, Nadia and Sanna, Gavino (2013) Determination of 5-hydroxymethyl-2-furaldehyde in royal jelly by a rapid reversed phase HPLC method. Analytical Methods, Vol. 5 (19), p. 5010-5013. eISSN 1759-9679. Article.

Spano, Nadia and Ciulu, Marco and Floris, Ignazio and Panzanelli, Angelo and Pilo, Maria Itria and Piu, Paola Costantina and Salis, Severyn and Sanna, Gavino (2009) A Direct RP-HPLC method for the determination of furanic aldehydes and acids in honey. Talanta, Vol. 78 (1), p. 310-314. ISSN 0039-9140. Article.

Ciulu, Marco and Floris, Ignazio and Nurchi, Valeria Marina and Panzanelli, Angelo and Pilo, Maria Itria and Spano, Nadia and Sanna, Gavino (2015) A Possible freshness marker for royal jelly: formation of 5-hydroxymethyl-2-furaldehyde as a function of storage temperature and time. Journal of Agricultural and Food Chemistry, Vol. 63 (16), p. 4190-4195. ISSN 0021-8561. Article.

Deiana, Vitale and Tuberoso, Carlo I. G. and Satta, Alberto and Pinna, Claudia <1981- > and Camarda, Ignazio and Spano, Nadia and Ciulu, Marco and Floris, Ignazio (2015) Relationship between markers of botanical origin in nectar and honey of the strawberry tree (Arbutus unedo) throughout flowering periods in different years and in different geographical areas = Relación entre los marcadores de origen botánico en néctar y miel del madroño (Arbutus unedo) con sus períodos florales en diferentes años y áreas geográficas. Journal of Apicultural Research, Vol. 54 (4), p. 342-349. ISSN 0021-8839. eISSN 2078-6913. Article.

Spano, Nadia and Piras, Irene and Ciulu, Marco and Floris, Ignazio and Panzanelli, Angelo and Pilo, Maria Itria and Piu, Paola Costantina and Sanna, Gavino (2009) Reversed-Phase liquid chromatographic profile of free amino acids in strawberry-tree (Arbutus unedo L.) honey. Journal of AOAC International, Vol. 92 (4), p. S1145-S1156. ISSN 1060-3271. Article.

Ciulu, Marco and Solinas, Silvia and Floris, Ignazio and Panzanelli, Angelo and Pilo, Maria Itria and Piu, Paola Costantina and Spano, Nadia and Sanna, Gavino (2011) RP-HPLC determination of water-soluble vitamins in honey. Talanta, Vol. 83 (3), p. 924-929. eISSN 1873-3573. Article.

Ciulu, Marco (2011) Sviluppo e applicazione di metodi cromatografici per la determinazione quali-quantitativa di costituenti minoritari di prodotti d'alveare. Doctoral Thesis.

This list was generated on Tue May 21 22:52:23 2019 CEST.