titoli, abstracts, parole chiave >>>
Browse by Author
Up a level
Export as [feed] RSS 2.0 [feed] RSS 1.0 [feed] Atom
Number of items: 1.

Trevisani, Marcello and Albonetti, Sabrina and Taffetani, Luca and De Santis, Enrico Pietro Luigi and Giuffrida, Alessandro and Flamigni, Lucio (2002) Limiti di carica microbica ed accettabilità delle carni avicole fresche. Industrie alimentari, Vol. 41 (413), p. 422-428. ISSN 0019-901X. Article.

This list was generated on Sat May 25 17:38:45 2019 CEST.