Piu, Luisella and Juliano, Claudia Clelia Assunta and Tadolini, Bruna (2002) Gamma-oryzanol, a main component of rice bran oil: in vitro studies of its antioxidant properties. In: SardiniaChem 2002: giornata di studio dedicata alla chimica organica delle molecole biologicamente attive, 31 Maggio 2002, Cagliari, Italia. p. 51. Conference or Workshop Item.
Since investigations so far carried out provided an unclear picture of the mechanism of the antioxidant action of gamma-oryzanol, the aim of the present work has been the contribution to the elucidation of its the molecular mechanisms by using in vitro, previously well-characterized, experimental models (such as scavenging of DPPH° ROS scavenging, Fe and azocompound triggered lipoperoxidation) that allow us to study the reactions involved in the complex process of lipoperoxidation.
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